Gehu Kheenche Papad

Gehu Kheenche Papad is a type of papad made from wheat flour (gehu) rather than the more commonly used refined flour or other grain-based flours. Gehu Kheenche Papad provides a traditional and flavorful option for those who enjoy the classic taste of wheat-based papad. Gehu Kheenche Papad offers a unique alternative to other types of papads, with its wheat-based composition giving it a different flavor and texture profile. It can be a versatile addition to various meals or enjoyed as a crunchy snack. Gehu Kheenche Papad by Sudha Grah Udhyog is a specific product from the brand that offers a unique take on traditional papad. Here are the key features of this product:

• Base Ingredient: Made from wheat flour (gehu), which provides a distinct taste and texture.
• Crispy Texture: The papad is either fried or roasted to achieve a crispy and crunchy texture.
• Flavor: The wheat flour gives it a mild, slightly nutty flavor. It may be seasoned with spices like cumin, black pepper, or ajwain for added taste.
• Nutritional Benefits: Provides dietary fiber and some essential nutrients, but the nutritional content can vary based on the exact recipe and preparation method.