Roasted Malai Chana

Roasted Malai Chana is a delicious and nutritious snack made from chickpeas (chana) that are roasted and flavored with malai (cream) or malai-like seasoning. This variety combines the crunchiness of roasted chickpeas with a rich, creamy flavor profile, making it a popular choice for snacking.

Sudha Grah Udhyog's Roasted Malai Chana offers a unique and flavorful take on traditional roasted chickpeas. This product combines the crunchy texture of roasted chana with a rich, creamy flavor profile that mimics malai (cream).

Key Features:

• Main Ingredient: Premium whole chickpeas (chana) that are roasted to a perfect crunch.
• Seasoning: The signature seasoning is hing (asafoetida), which adds a strong, aromatic flavor. The chickpeas are also seasoned with common spices like salt, cumin, and sometimes a hint of chili or black salt for extra flavor.
• Texture: Crisp and crunchy, ideal for a satisfying snack.
• Flavor: Savory with a creamy, rich undertone, offering a unique twist on the standard roasted chickpea flavor.